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Growing and Using Wild and Cultivated Plants

Virtual Event

Join the USDA’s National Agricultural Library and the Doris Kirschner Cookbook Collection at the University of Minnesota Libraries for a free webinar, “Growing and Using Wild and Cultivated Plants” at 1 p.m. Central Time (2 p.m. ET) on Monday, Aug. 7. Learn the health benefits of incorporating wild plants into your diet from Heidi Rader and Molly Cerridwen, two experts with traditional knowledge and indigenous perspective.


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